New Doctor Welcome Letter

fish!

Today I offer delicious fish cakes and potatoes taken from Jamie Oliver - Original .
I have slightly modified the recipe. The chili was replaced with paprika etc ... not a fan of the taste buds on fire! I think you can use different kinds of fish or make a mix! it must be very good with salmon for example! Jamie Oliver is also crushed fennel seeds in a mortar, which I did not put in my mix and I replaced the parsley with cilantro. Really it is very simple, fast enough to achieve, Modifiable wish! ... To enjoy with a salad for example!


Fish Cakes South American
For 6-7 patties

300g fillet of cod or other fish fillets
100ml milk
1 bay leaf
300g potatoes, peeled and cubed
1 handful of cilantro or parsley chopped fresh
1 handful chopped fresh mint
zest of a little lime and a little lemon
1 small egg
1 tablespoon chili Espelette
salt / pepper
50g flour
oil neutral
lime for decoration and seasoning final

Preheat oven to 190 ° C.
Put the fish, bay leaf, milk in a baking dish. Salt / pepper. Bake 15 minutes.
Meanwhile, cook potatoes about 15 minutes in boiling water salt (until they are well softened) . Mash the potatoes with a potato masher or fork. Book.

Sewer fish and crumble it into a bowl. Add the mashed potatoes, coriander, mint, lemon zest, egg, Espelette, a little salt and pepper. Mix and adjust seasoning if necessary.

flour on work, take a good spoonful of mixture and form a pancake well Round and flour on the 2 sides.

In a pan, put 4 tablespoons oil and fry the patties and browned to your liking (on the pictures you can see the cakes fried golden.)
Blot on paper towels if you fry the patties

Enjoy with a splash of lemon.